I've always wanted to have a garden. The idea of walking outside and picking some fresh vegetables to add to dinner seems so quaint and charming and well... inexpensive. I have tried several times over the last years. But TRIED is the key word because each time... I have failed. Or very nearly failed. When we moved to Texas, I set out (without a lot of confidence) to build my little garden box and plant away. Texas has nearly a year-round planting season. I had a few crops come in last fall, but nothing much. But then this spring... SUCCESS AT LAST.
Well... as successful as a little 4X4 box can be. But I must say it is thrilling to check each morning and see little buds popped up over night and, now, to see new fruit has emerged or ripened. It is a miracle to observe.
For dinner last night we had taco salad's. From our garden.... onions, lettuce, tomatoes and cucumbers. Delish.
Now I just need help knowing what to do with my excess cucumbers and tomatoes. It isn't enough to can. Any ideas? So far.. most of the cucumbers that we didn't use in salads went into these yummy shakes. My sister told me to try these a few weeks ago and we have now had one almost everyday.
The basic recipe is 60% fruit, 40% veggies. Then cover it with juice (or milk) and blend it up.
Fruits we have tried: apples, oranges, bananas, kiwis, strawberries, pineapple and peaches.
Veggies we have tried: Spinach, cucumbers, carrots (didn't like this so much), zucchini and squash.
Liquids we have tried: milk, orange juice, apple juice.
Andrew and Sam guzzle these drinks.... and we have fun naming them depending on the color they turn out to be. So far we have lucky drink (green ones) and sunshine drink (orange ones).
And here is my other latest discovery. Homemade mayonnaise. I didn't even know you could do that. Kind of a cool chemical reaction when you blend the eggs and oil in the right way. Awesome. Since we like homemade ranch dressing, and my family tends to go through ranch dressing incredibly quickly... this is a great find for when I run out of mayonnaise. I haven't decided yet if it is cheaper than buying mayo, but I am still excited about it.
So what's next? Does anyone have some fun cooking suggestions that I should try? Especially involving veggies. Please share.